Wednesday, May 14, 2025

North has potential to feed over 200 million Nigerians: Don

The don said the north has great agricultural potential due to its abundant arable land.

• July 14, 2023
Kano farmers
Farmers used to illustrate the story[Photo Credit: 247ureports.com]

The Vice Chancellor of the Federal University, Dutse, Prof. Abdulkarim Muhammad, has said that the north has the potential to feed Nigeria’s entire population and also export to other parts of the world if good policies are implemented by the government.

Mr Muhammad made this known on Thursday in Kano during the Regional Food Science and Technology Summit, organised by the North-West chapter of the Nigerian Institute of Food Science and Technology (NIFST).

The don said the north has great agricultural potential due to its abundant arable land.

“If properly developed and harnessed, it will not only satisfy our domestic needs but make Nigeria a global force in food within a short time,” he explained.

Mr Muhammad further decried Nigeria’s neglect in the production of crops like rice, cassava, maize, sorghum among others, even with the comparative advantage it has.

He urged the federal government to give priority to agriculture because it is capable of turning around the nation’s economy due to its multiplier effects.

The vice chancellor appealed to all governments to implement policies on agriculture.

Earlier, the chairperson of the NIFST, North-West chapter, Zahra’u Bamalli, said the programme was aimed at improving food production in the north.

According to her, “the theme of the conference signifies the importance of leveraging our culinary heritage, indigenous ingredients, traditional knowledge to create innovative and high-quality global competitive food products.

“We must explore avenues for value addition, address issues related to food safety and quality, adopt sustainable production practice and enhance the marketing and distribution network to cater to the demand of an evolving global market,” she said.

Mrs Bamalli explained that the conference was aimed at fostering collaboration among researchers, industry professionals, policy makers and other stakeholders.

She said, through collaborations, they can collectively work towards developing practical solutions and strategies that will elevate the northern Nigerian food industry.

(NAN)

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