The United States Agency for International Development (USAID) says the U.S. government has unveiled its new Global Food Security Strategy Country Plan for Nigeria.

Melissa Jones, mission director, USAID, who disclosed this at the “1st Post-harvest Connect Conference and Exhibition” in Abuja, said the plan was unveiled in March.

Ms Jones said the plan was in tandem with President Joe Biden’s commitment to improve food security in Nigeria.

The Nigerian Stored Products Research Institute (NSPRI) organised the conference in collaboration with the Federal Ministry of Agriculture and Food Security (FMAFS) and the Agricultural Research Council of Nigeria (ARCN), among others.

Ms Jones said the new strategy prioritised the value chains of rice, maize and horticulture in Kaduna, Kano, Nasarawa, Plateau, Sokoto and Zamfara.

According to her, the programme builds on previous achievements and lessons learnt and prioritises inclusive participation, value chain, climate adaptation and private sector engagement.

The director said USAID looked forward to partnering with the Nigerian government, specifically the NSPRI, to advance the technology and infrastructure needed to reduce post-harvest losses in Nigeria.

Ms Jones identified the conference as timely in view of the growing food insecurity, food price inflation of over 40 per cent, and rise in the overall cost of living.

She decried that the rise in the cost of living had brought untold hardship to millions of people who could not afford basic staples.

“Currently, Nigeria’s post-harvest losses are almost 50 per cent for fresh produce.

“It is critical that we all come together to focus on ensuring that the hard work of farmers is not lost in post-harvest and passes to the consumers in need,” Ms Jones said.

Garba Sharubutu, executive secretary of ARCN, identified one of the country’s major problems as concentrating all efforts on food production and neglecting post-harvest activities.

According to him, the conference is the beginning of sensitising the public, government, and farmers to the need to examine post-harvest activities.

(NAN)